- NY Credits : 5.0
- TX Credits : 5.0
This course dives deep into the food and beverage industry. This course is most beneficial to professionals new to the food and beverage industry who may be at the staff or entry level in organization but also for a seasoned professional with limited exposure to this subject.
Included with subscription(s):
Upon successful completion of this course, the user should be able to:
recognize common marketing techniques used by the industry,
identify agencies that regulate food and beverage industries,
determine the new sources of competition in the industry, and
associate unique food and beverage company issues with corresponding accounting and auditing standards.